QINGDAO YUANHAOWEIYE I& E CO.LTD.
PROFESSIONAL FOR DEGYDRATED GARLIC GINGER ONION PRODUCTS
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Product: Dry Garlic Slices
A. Physical:
1. Color Cream white
2. Aroma Characteristic of garlic
3. Foreign Materials 0.5% max
4. Taste Aromatice, pungent when crushed
5. Salmonella: 0PC/25Gram
6. Total plate count: 9800pcs/Gram
7. Coilform: ＜3pcs/Gram
B. Chemical:
10.Moisture: 8% max
11.acid Insoluble 0.5% max
12.Volatile sulfur Compounds in dry basis: 2% min
13.soluble in cold water 95% min
C. Microbiological:
14.E-coli: Negative
15.Condition of goods about Mould and bad smell of Mould,Musty,pollution of insect or chewing,waste,and hardship: Negetive